Friday, March 8, 2019
Case Study Bayfield Mud Company Essay
1. What is your analysis of the basis weight business?The problem begin when Wet-Land Drilling, Inc. had filed a complaint that the bags it received from Bayfield were short-weight, according to antecedent send the weight of the bags used to be 50 power hammers, in time the tonic arrivals show a weight of 47.5 pounds per bag, causing a conflict to the gild. The company present the problem as a increased of prerequisite, hiring new employees with a lack of training, new employees occupy the night shift, where old employees check the production, however the double checking of the bag still a problem to the company. First of all we need to analyze and find the errors the turn could be in possession of, caused by the increased of demand and a lack of control due the old employees, for the analysis I pass on use the Statistical plow Control (SPC).Statistical work on control (SPC) involves using statistical techniques to measure and analyze the variation in processes. Most of ten used for manufacturing processes, the intent of SPC is to monitor product choice and harbor processes to fixed targets. Statistical quality control refers to using statistical techniques for measuring and improving the quality of processes and includes SPC in addition to other techniques, much(prenominal) as sampling plans, experimental design, variation reduction, process capability analysis, and process improvement plans.(reliability.sandia.gov, Statistical Process Control)We have and average of 50 pound from older shipment, this is the correct weight that the bags should have so, X=50, in addition we have a standard deviation of 1.2 which is also the desired level, so o=1.2, for the determination of the bags we need to resolve this formula pic 0.489 and a 99.73% confidence detachment Z = 3 UCL= x+ 3x=50+3 x 0.4899=51.4697LCL= x 3x=50-3 x 0.4899=48.5303The Percentage of Bags with modal(a) Weight within Control Limits (Per Shift)Day Shift = 23 bags/24 bags = 96%Afternoon /Evening Shift = 12 bags/24 bags = 50%Night Shift = 12 bags/ 24 bags = 50%2. What procedures would you recommend to maintain proper quality control? I recommend making a constant control, trying to make the double checked of the bag weight, also is important for the company to create a mean and range charts guide, that pass on help the employees to make the control of the bags, this also will help bag packers to make and extra control to the bags, avoiding any errors in weight. Is important to bargain for scales in the production area and in the bag packers area, the scale will be accompanied by the mean and wage charts, reducing the errors of weight. in addition use camera in the areas and training process fro new employees just about the doze and the mean and wage of every bag.Referencereliability.sandia.gov, Statistical Process Control, retrieved 12 August 2010, from http//reliability.sandia.gov/Manuf_Statistics/Statistical_Process_Control/statistical_process_control.html
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